| 期刊ISSN: | 1876-2883 |
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| E-ISSN: | 1876-2891 |
| 影响因子: | 3 |
| 自引率: | 0% |
| 检索数据库: | |
| 出版语言: | 英文 |
| 期刊分类: |
| 最新中科院SCI期刊分区(基础版) | |
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大学学科
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医学
四区
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微生物学
四区
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Top期刊
否
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综述期刊
否
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| 最新中科院SCI期刊分区(升级版) | |
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大学学科
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综述期刊
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| 出版信息 | |
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| 出版商 |
Wageningen Academic Publishers
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| 期刊官网 | http://www.wageningenacademic.com/loi/bm |
| 涉及的研究方向 |
MICROBIOLOGY-NUTRITION & DIETETICS
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| 年文章数 |
0
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| 是否OA |
否
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| APC费用 | |
| SCI期刊收录coverage | |
| 期刊简介 | |
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Beneficial Microbes is a peer-reviewed scientific journal with a specific area of focus: the promotion of the science of microbes beneficial to the health and wellbeing of man and animal. The journal contains original research papers and critical reviews in all areas dealing with beneficial microbes in both the small and large intestine, together with opinions, a calendar of forthcoming beneficial microbes-related events and book reviews. The journal takes a multidisciplinary approach and focuses on a broad spectrum of issues, including safety aspects of pro- & prebiotics, regulatory aspects, mechanisms of action, health benefits for the host, optimal production processes, screening methods, (meta)genomics, proteomics and metabolomics, host and bacterial physiology, application, and role in health and disease in man and animal. Beneficial Microbes is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as those of policy makers and regulators.
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| Cite Score相关 | |||
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